Gluten Free Travels?

What in the world is gluten? So glad you asked…it’s a protein, yes a protein.  It’s the combination of glutenin and gliadin coming together from wheat and other grass-related grains.  There are those who have a true allergy to gluten, … Continue reading

Leftover Quinoa…for Breakfast??!! Get ya some!

Are you growing bored of your oats, but still crave the benefits of kicking off your day with warm cereal and a fiber boost?  Here’s an idea for quinoa leftovers & a simple oatmeal substitute! Quinoa Porridge Serves 4 Ingredients: … Continue reading

Great Grains! Another granola bar recipe!

Who doesn’t love the chewy goodness of a granola bar?  The crispy cereal crunch, the sweet taste of honey on your tongue, and the tanginess of tart fruits…my mouth is already salivating.  Have you ever thought of creating your own?  … Continue reading

{Food in Review} GoodBelly, the drink that’s good for the gut!

As a musician your gut takes a beating…whether it be through large doses of alcoholic elixirs or because of the over exposure to greasy, diner foods.  However, when I refer to your gut I’m also speaking about the literal reference … Continue reading

{Nutrition on the Road} The Continental Breakfast…What to Choose?

One of the toughest things about eating on the road is choosing the “right” fuel over what is tempting and making your salivary glands come alive.  Certain foods just make us want them…sugary, fatty foods do just that and it’s … Continue reading

{Cuttin’ Up Radio} Live From Las Vegas @NRSWorld

Morning sunshine…errrr brisk cold wind!   Actually, I’m enjoying the cool air with all the heaters pumping out the heat!  Feel like I’m going through menopause!  Just kidding! So, I’ve decided to post on what I’m putting in my mouth … Continue reading

Mediterranean Recipes Great for the Roadie

You can absolutely take 2 of these recipes on the road and if you are adventurous (and have the space) you can make the 3rd on tour!  Here’s a quick demo of 3 recipes (Apple/Walnut Salad–great for breakfast, too; Yogurt … Continue reading